Medal-Winning Homebrew Recipes

Browse through all our medal-winning homebrew recipes, including winners from the National Homebrew Competition, Great American Beer Festival ® Pro-Am, and other regional homebrew competitions, representing the best beer recipes in the world!

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Fruit Cider & Perry

Cinco de Mango Cider

ABV: 7.7%

OG: 1.075 (18.2°Bx)

FG: 1.020 (5.1°Bx)

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Mark as Brewed

New World Cider

Bobbing For Medals New World Cider

ABV: 7.6%

OG: 1.064 (15.7°Bx)

FG: 1.008 (2.1°Bx)

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Mark as Brewed

Experimental Mead

That Guy Wins Too Much (Experimental Mead)

ABV: 18.5%

OG: 1.170 (38.2°Bx)

FG: 1.060 (14.7°Bx)

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Mark as Brewed

Fruit Mead

Lawnmower Mead

ABV: 5.8%

OG: 1.075 (18.2°Bx)

FG: 1.034 (8.5°Bx)

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Mark as Brewed

Fruit Mead

Ode to H.O.D. Melomel

ABV: 12.3%

OG: 1.174 (39°Bx)

FG: 1.080 (19.3°Bx)

SAVE RECIPE

Mark as Brewed

Stone Fruit Mead

Cherry Dangerous Mead

ABV: 12.9%

OG: 1.092 (22°Bx)

FG: 1.000 (0.0°Bx)

SAVE RECIPE

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Berry Mead

You’re My Boy Blue (B2) Berry Mead

ABV: 16%

OG: 1.180 (40.1°Bx)

FG: 1.060 (14.7°Bx)

SAVE RECIPE

Mark as Brewed

Pyment / Grape Mead

Cab Pyment II

ABV: 15.6%

OG: 1.108 (25.5°Bx)

FG: 0.999 (–0.3°Bx)

SAVE RECIPE

Mark as Brewed

Cyser / Apple Mead

Matthew’s Cyser

ABV: 12.1%

OG: 1.095 (22.7°Bx)

FG: 1.010 (2.6°Bx)

SAVE RECIPE

Mark as Brewed

Sweet Mead

Blends Without Friends Sweet Mead

ABV: 17.3%

OG: 1.145 (33.2°Bx)

FG: 1.035 (8.8°Bx)

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Saison

She Fancies Herself a Litte Bit French

ABV: 9.3%

IBU: 30

SRM: 5

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Mark as Brewed

Fruit Beer

Lou Pep Pep Wild Beer with Peaches

ABV: 5.8%

IBU: 32

SRM: 4

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Mark as Brewed